Tea is a popular beverage made by steeping processed leaves, buds, or twigs of the Camellia sinensis plant in hot water. It originated in China and has evolved into various types and flavors worldwide. Common types include black, green, white, oolong, and herbal teas, each with unique flavors and health benefits. Tea is enjoyed for its stimulating caffeine content, antioxidants, and diverse cultural practices associated with its consumption.